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Spirit of Speyside Whisky SchoolThe Whisky School is aimed at whisky enthusiasts who wish to learn more of the technical aspects of the creation of Malt Whisky and is held at the start of the Festival. The School features three full days of action with fascinating in-depth lectures and a series of behind the scenes visits so pupils will depart with a Diploma and real understanding and experience of malt whisky-making in Speyside. Experienced industry experts of international renown have selected an impressive array of world-class lecturers - each an expert in their field. The school also features seven site visits to various Speyside Distilleries led by top-level Senior Managers. The School is limited to a small and exclusive group and the programme is designed so that personal attention can be given and questions asked at the lectures and site visits. All the lecturers and site managers are happy to share their passion for malt whiskies with you and answer all questions. The lectures will take place in the inspiring surroundings of Knockando Distillery Conference Centre. The Whisky School will be held at the start of the Festival from 28 to 30 April 2010. Feel free to stay on for some Festival Spirit and put your freshly acquired knowledge to the test! There are only 16 places available. Lunches and one dinner are included in the fee for the School. Please note that accommodation is not included. For further information and recommended accommodation please contact Pamela Looper or Whisky School Director Ed Dodson direct at whiskyschool@spiritofspeyside.com.
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